Sorghum
Sorghum is a versatile and hardy crop that is grown for a variety of purposes. It is primarily used for food, with the grain being ground into flour to make bread, porridge, and other dishes. Sorghum is also used to make beer, as well as animal feed and biofuels.
Type : Snow white/Off White/Yellow/Red
Moisture : 12% max
Broken : 2% max
Protein : 10% min
Foreign Matter : 1% max
Discolored : 1% max
Box11 Tradelink LLP is a division of Het-Chint Group, and we are leading into exports of Grains, Beans, Seeds, Millets, Spices, Animal Feed, Superfood, Seafood,etc.
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